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Food Microbiology

By: Contributor(s): Material type: TextTextPublication details: New Delhi Tata McGraw Hill 2003ISBN:
  • 0000037697
Subject(s): DDC classification:
  • 664
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Main Library Books Main Library Books Basaveshwar Engineering College,Bagalkote BT-2 Biotechnology 664 FRA (Browse shelf(Opens below)) Available 037697
Main Library Books Main Library Books Basaveshwar Engineering College,Bagalkote Biotechnology 664 FRA (Browse shelf(Opens below)) Checked out to Biotechnology Dr. Bharati S. Meti (E440) 2020-03-17 037698
Main Library Books Main Library Books Basaveshwar Engineering College,Bagalkote Biotechnology 664 FRA (Browse shelf(Opens below)) Checked out to Biotechnology Dr. Bharati S. Meti (E440) 2020-03-17 037699
Reference Reference Basaveshwar Engineering College,Bagalkote REFERENCE-5 Biotechnology 664 FRA (Browse shelf(Opens below)) Not for loan 037700
Main Library Books Main Library Books Basaveshwar Engineering College,Bagalkote BT-2 Biotechnology 664 FRA (Browse shelf(Opens below)) Available 037701
Main Library Books Main Library Books Basaveshwar Engineering College,Bagalkote BT-2 Biotechnology 664 FRA (Browse shelf(Opens below)) Available 037702
Main Library Books Main Library Books Basaveshwar Engineering College,Bagalkote BT-2 Biotechnology 664 FRA (Browse shelf(Opens below)) Available 037703
Main Library Books Main Library Books Basaveshwar Engineering College,Bagalkote BT-2 Biotechnology 664 FRA (Browse shelf(Opens below)) Available 037704
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