Jatinra K Sahu <br/><br/>
Introduction to advanced Food Process Engineering 

 - Boston  CRC Press  2014 
<br/><br/><label>ISBN: </label>0000121195 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food technology(664)<br/>Introduction:to:advanced:Food:Process:Engineering
<br/><br/><label>Dewey Class. No.: </label>0