Julia Cooper <br/><br/>
Handbook of Organic Food Safety and Quality 

 - New Delhi  Woodhead  2014 
<br/><br/><label>ISBN: </label>0000121222 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food technology(664)<br/>Handbook:of:Organic:Food:Safety:and:Quality
<br/><br/><label>Dewey Class. No.: </label>0