| 000 | 00485nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 191025s9999 xx 000 0 und d | ||
| 020 | _a9788122441192 | ||
| 100 | _aReddy, S.M. | ||
| 245 | 0 | _aBasic Food Science & Technology | |
| 260 |
_aLondon _bNew Age _c2015 |
||
| 536 | _aManagement | ||
| 650 | _aBasic Food Science & Technology | ||
| 650 | _aBiotechnology | ||
| 856 | _uhttps://digital.elib4u.com/searchresults?option=catalog&keyword=9788122441192&type=quick | ||
| 942 | _cE_BOOK | ||
| 999 |
_c41432 _d41432 |
||