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Introduction to Food Processing Engineering

Albert Ibraz

Introduction to Food Processing Engineering - New York CRC 2014

0000111657


Food
Introduction
Processing
Engineering
Food technology(664)

664

Total No of Books as on Date

Titles Volumes National Journals(Print) International Journals(Print) e-Books e-Journals
43955 139001 162 3 34446 10300

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Contact Information: Librarian, Basaveshwar Engineering College(Autonomus) Bagalkot -587102 Mobile:9448514872